Have you ever considered building your own granola from scratch? Yes, it sounds like a daunting task, but it actually requires very little time, hardly any effort, and gives your wallet a break from spending on supermarket versions.
Granola is one of the healthiest and most versatile snacks. When done right, it’s packed with energy-boosting ingredients and pairs beautifully with almond milk, Greek yogurt, fruit salad, and all kinds of smoothie bowls. Get started with these Savoir Flair-approved granola recipes for the culinary satisfaction of preparing fuss-free goodness all on your own.
Coconut Cashew Granola
Vegan, gluten-free, and featuring delicious ingredients like shredded coconut and maple syrup – what’s not to like? This ‘Coconut Cashew Granola’ is chock full of healthy carbs, protein, and fat, so you’ll be less likely to reach for a snack before lunch.
Find the recipe here.