You really can have your cake and eat it, too – especially when it comes in the form of the delicious, wholesome, vegan, sweet-potato brownies created by Kamilla Omarzay of The Snack Society. Shunning the bad stuff, they’re totally free from gluten, dairy, and all other animal byproducts. Instead, they’re bursting with nutritious ingredients such as oats, almond butter, coconut oil, and – of course – sweet potatoes.
These brownies taste so good that you wouldn’t even know they’re made with vegetables – we treated ourselves to a few in the name of research, of course. They’ll also tackle those chocolate cravings with just one bite. Watch the video below for some serious mouthwatering action, and see how easy it is to whip up these vegan treats at home yourself.