Believe It or Not, We Found a Healthy Chocolate-Fondant Recipe

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Believe It or Not, We Found a Healthy Chocolate-Fondant Recipe

You really can have your cake and eat it too – especially when it comes in the form of the delicious, wholesome, vegan, chocolate-caramel fondants created by Kamilla Omarzay of The Snack Society. They’re free from gluten, dairy, and all other animal byproducts and bursting with good-for-you ingredients like dates, cacao, and buckwheat. Plus, they taste unreal (we treated ourselves to a few in the name of research, of course). Watch the video above for some serious mouthwatering action and see how easy it is to whip up these vegan desserts at home yourself.

Seeking more good-for-you goodies? Check out Dubai’s healthiest (and most delicious) treats.

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