Thursday, December 22, 2011

Flair for Food

Christmas Dinner

With Christmas only a few days away, our food editor, Zahra Abdalla, has prepared a lavish festive feast to indulge in at home. The star of the meal is a sumptuous turkey stuffed to the brim with the culinary world’s most tempting ingredients – an indulgent but surely apropos way to sign the year off in style.

edited by HALEH NIA

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