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Flair for Food: Caramel

Caramel’s Head Chef, Sunil Vaz, shares his special recipe for TNT Shrimp, which strikes a delicate balance between spiciness and sweetness.

Caramel is known for such balanced dishes, but even moreso for their unrivaled atmosphere that offers a respite for the busy worker from the bustle of day-to-day life. It’s an oasis of calm found in DIFC, perfect for after-hours downtime. Relax in the warmth of their ambient atmosphere, enjoy a drink with friends, and sample their popular dishes such as lobster tacos and lamb shanks. If you love the sound of Caramel but are too far to experience it in person, try their recipe for TNT Shrimp at home today.

For reservations, call +971 4 425 6677.

written by GRACE GORDON|photos: courtesy of CARAMEL

-November 18, 2012

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